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Ellasot Consulting
F & B Operations Manager
Port Harcourt, Rivers, Nigeria · On-site · Full time · Mid level
About the role
Oversee daily operations of hotel restaurants, bars, room service, and catering. Ensure high standards of food quality, customer service, hygiene, and operational efficiency.
What you’ll do
• Oversee daily operations of food and beverage outlets. • Supervise, train, and evaluate food and beverage staff. • Monitor costs, inventory, portion control, and wastage. • Ensure compliance with food safety and hygiene regulations. • Prepare budgets, sales forecasts, and performance reports.
What you’ll bring
• HND or bachelor's in Hospitality or related field. • Proven experience in food and beverage operations. • Previous managerial or supervisory experience. • Knowledge of food safety and cost control. • Strong leadership and communication skills.
About Ellasot Consulting
Ellasot Consulting recruits on behalf of reputable organizations, specializing in hospitality and operational roles.